oatmeal banana muffins

These are great, just made some and they are probably the best muffins I have made yet.
I used the base recipe from oatmeal muffins on allrecipies.com

Banana Oatmeal Muffins
1 cup milk
1 cup quick cooking oats
1 egg
1/4 cup oil (or substitute applesauce for healthier version-still tastes great I promise!)
1 1/4 cup flour (we use half whole wheat, half all purpose)
1/4 cup white sugar + 3/4 cup brown sugar (you can also use 1 cup honey as sub for this)
2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon vanilla
3 mashed bananas
1 teaspoon cinnamon

Spray muffin tins well or spray paper liners (otherwise they don't peel off very nicely) and fill 3/4 full. Bake at 350 for 25-30 minutes.
*The toothpick test doesn't work well for these, due to the banana they are moist, but done for sure by 30 minutes. I baked to 30 minutes and actually think that was too long, next time I will go with the 25.